BabyJ Little Dinosaur Super Mixed Udon for kids -240g

Usage Guidelines: To prepare and serve BabyJ's nutritious Japanese udon for kids, a delightful blend of broccoli, kale, and spinach, ensuring your kids enjoy every bite is a breeze. Start by boiling a pot of water. Put the mixed udon noodles into 250 ml of boiling water and cook them for 5-6 minutes. Check the package instructions for the exact cooking time, as it may vary slightly. While the noodles cook, it's time to create a flavorful sauce.

In a separate saucepan, combine a tablespoon of olive oil and minced garlic over low heat, allowing the garlic to infuse the oil with its aromatic essence. Once the garlic is slightly golden, add a cup of vegetable broth, a tablespoon of soy sauce, and a teaspoon of honey to the mix. Let it simmer for a few minutes until it thickens slightly.

Now comes the fun part! Drain the cooked udon noodles and return them to the pot. Pour the savoury sauce over the noodles and toss gently to coat them evenly. This sauce not only adds a savoury touch but also helps integrate the broccoli, kale, and spinach into the dish seamlessly. The heat from the noodles will also lightly wilt the greens, making them more palatable for kids. Finally, sprinkle a handful of grated Parmesan cheese on top for that extra dash of flavour and creamy texture.

Serve BabyJ's udon for kids in colourful bowls to entice your kids. The vibrant green of the broccoli, kale, and spinach will surely catch their eye. Encourage them to take a bite and savour the delightful mix of flavours and textures. With the healthful goodness of greens and the umami richness of the sauce, your kids will enjoy a nutritious and satisfying meal that's as delicious as it is wholesome. Enjoy, and watch them devour this delightful udon creation with enthusiasm!

Certification(s): 

1. Halal JAKIM Certified: BabyJ's udon for toddlers is certified as Halal by JAKIM (Jabatan Kemajuan Islam Malaysia), ensuring that it complies with Islamic dietary laws and is permissible for Muslim consumption. This certification guarantees that the entire production process, from sourcing ingredients to manufacturing, adheres to strict Halal standards.
   
   
2. ISO 22000 Certified: BabyJ's udon for kids has achieved ISO 22000 certification, indicating that it meets the highest international standards for food safety management systems. This certification ensures that every step of the udon's production, packaging, and distribution process is meticulously monitored to guarantee safe and hygienic food for your children.
   
   
3. HACCP Certified: BabyJ's udon for kids follows the Hazard Analysis and Critical Control Points (HACCP) system, which is a globally recognized methodology for identifying and controlling food safety hazards. This certification assures parents that the udon is produced with rigorous safety measures to prevent any potential risks to children's health.
   
   
4. GMP Certified: BabyJ's kids udon is manufactured in facilities that adhere to Good Manufacturing Practices (GMP). This certification signifies that the production processes are consistently maintained at high standards, ensuring the udon's quality, safety, and integrity from raw material sourcing to packaging.
   
   
5. MeSTI Certified: BabyJ's udon for kids complies with the MeSTI (Malaysian Food Safety Information System) certification, which is a regulatory requirement in Malaysia for food products. This certification verifies that the udon meets the stringent food safety and quality standards set by Malaysian authorities.
   
   
6. MS 1480 Certified: BabyJ's udon for kids is certified according to the Malaysian Standard (MS) 1480, which sets specific criteria for the quality and safety of food products. This certification demonstrates the udon's compliance with Malaysia's national standards for food, ensuring that it is safe and suitable for children's consumption.

Claim(s):

1. Made From High-Protein Wheat Flour: BabyJ's toddler udon is crafted using high-protein wheat flour, ensuring that each serving is rich in essential proteins. This makes it a nutritious choice to support your child's growth and development while enjoying a delicious meal.
   
   
2. Fine Mixing And Low Dehydration Temperatures Ensure Springiness: Our udon noodles are expertly prepared through fine mixing techniques and low dehydration temperatures. This meticulous process results in udon that boasts a delightful springiness in every bite, enhancing both the texture and taste of the dish.
   
   
3. OEM Customisation: BabyJ's udon for kids offers the advantage of OEM (Original Equipment Manufacturer) customisation. This means that it can be tailored to meet specific preferences or nutritional requirements, making it a versatile option for parents seeking a personalised meal solution for their kids.
   
   
4. Natural Ingredients: We take pride in using only natural ingredients in BabyJ's udon for kids. Your child's health and well-being are paramount, so you can trust that our udon is free from artificial additives or flavourings, offering a wholesome and pure dining experience.
   
   
5. Non-GMO: BabyJ's udon for kids is Non-GMO (Genetically Modified Organism). This certification ensures that the ingredients used in our product have not been genetically modified, maintaining the udon's natural and unaltered composition.
   
   
6. No Added Preservatives: Our commitment to providing a healthy meal option for kids is evident in the absence of added preservatives in BabyJ's udon for kids. You can serve it to your child with confidence, knowing there are no artificial preservatives used in its preparation.
   
   
7. No Artificial Colourings: We steer clear of artificial colorings in BabyJ's udon for kids, ensuring that its appearance is derived solely from natural ingredients. This promotes a visually appealing and safe dining experience for your child.
   
   
8. No Food Additives: BabyJ's udon for kids is crafted without the use of any food additives. We prioritise the purity of our product, offering a kids meal that's free from unnecessary chemical enhancements.
   
   
9. No Added Salt: For parents concerned about their child's sodium intake, BabyJ's udon for kids is a suitable choice as it contains no added salt. This helps maintain a balanced diet for your little one.
   
   
10. No Alkaline Water: The udon production process excludes the use of alkaline water. This means that the noodles are prepared without the addition of strong alkaline agents, preserving a more natural and mild taste profile.
    
    
11. Suitable For 2+ Years Kids: BabyJ's udon for kids is specially designed with the nutritional needs of young children in mind. It is suitable for kids aged 2 years and older, providing them with a wholesome and age-appropriate meal option.

Packaging Information:

Storage Instruction: To store BabyJ's udon for kids, whether you have it individually portioned or in bulk, it's essential to maintain optimal conditions to preserve its quality and safety. Ideally, store the udon in a cool, dry place with a temperature below 28 degrees Celsius. If you have individually portioned servings, consider placing them in airtight containers or resealable bags. This helps prevent moisture from getting in, which can lead to the noodles becoming sticky or clumping together. Label each container or bag with the date of purchase to keep track of freshness. For bulk storage, ensure the packaging is tightly sealed to minimise exposure to air and moisture. Keep the udon away from direct sunlight or heat sources. By following these storage guidelines, you can enjoy BabyJ's udon for kids at its best quality, maintaining its taste and texture for your child's enjoyment.

Overview of Udon For Kids

BabyJ's udon for kids is a delightful and wholesome meal option designed specifically with the nutritional needs and preferences of children in mind. This udon offers a balance of taste and nutrition, making it an excellent choice for parents who want to provide their little ones with a delicious and healthy dining experience.

One of the standout features of BabyJ's udon is its composition. Crafted from high-protein wheat flour, it ensures that each serving is rich in essential proteins, supporting the growth and development of growing children. Moreover, the udon noodles are prepared with fine mixing techniques and low dehydration temperatures, resulting in a satisfying springiness that enhances both texture and taste. This attention to detail ensures that children not only receive valuable nutrients but also enjoy their meal thoroughly.

BabyJ's udon for kids is also committed to providing flexibility to parents. The option for OEM customization allows parents to tailor the udon to their child's specific preferences or nutritional requirements. This versatility makes BabyJ's udon a convenient and personalised solution for busy parents who want to ensure their kids get the right nutrients without sacrificing taste.

Furthermore, the emphasis on using natural ingredients is a key highlight. BabyJ's udon for kids contains no artificial additives or flavourings, offering a pure and unadulterated dining experience. Parents can have peace of mind knowing that the udon is crafted with only wholesome components, free from GMOs, added preservatives, artificial colorings, and food additives.

In line with a health-conscious approach, BabyJ's udon for kids is also suitable for children aged 2 years and older. This age-appropriate design ensures that your child's dietary needs are met safely and tastefully. Additionally, the udon contains no added salt, making it a suitable choice for parents concerned about their child's sodium intake.

Overall, BabyJ's udon for kids is a remarkable culinary offering that combines taste and nutrition effortlessly. It's a product that aligns with the values and concerns of modern parents, providing a convenient, customizable, and wholesome meal option for their children. With BabyJ's udon, parents can be confident that they're serving a delicious and healthy meal that their kids will love.

About Tehki Food Manufacturing Sdn Bhd

Prepare to acquaint yourself with Tehki Food Manufacturing Sdn Bhd, your newfound culinary companion on a mission to tantalise your taste buds with naturally scrumptious and incredibly nutritious noodles! These folks are the real deal, showcasing an impressive array of certifications including JAKIM Halal, ISO 22000, HACCP, GMP, MeSTI, and MS 1480. When it comes to food, Tehki Food Manufacturing is your ultimate source for unparalleled quality and reliability.

Established in 2011, the origins of this company actually trace back to 1999 when the visionary behind it all began handcrafting homemade noodles. Fast forward to 2003, and the birth of Tehki Food Industries marked a turning point. Their passion for noodles had evolved into something greater, and they are now the foremost experts in creating noodles that are not only delectable but also exceptionally nutritious.

Their mission is as clear as day, just like their noodles are delightful to slurp: they are here to cater to health-conscious individuals like you by providing a diverse range of wholesome noodles that never compromise on excellence. With aspirations of gaining international recognition as a food manufacturer, Tehki Food Manufacturing places a strong emphasis on maintaining the highest standards of cleanliness, quality, and safety. But wait, there's more! These individuals are also committed to environmental responsibility, aiming to reduce energy consumption and carbon emissions by embracing eco-friendly technologies that contribute to a better world.

Now, let's delve into what sets their noodles apart as a resounding success. It all boils down to the finer details. When you savour a bowl of Tehki's noodles, you're in for a real treat – absolutely no artificial preservatives, no synthetic dyes, and most certainly no artificial flavours. Their dedication to ensuring quality assurance means that every bite you relish not only bursts with flavour but also overflows with the benefits of nutritious, top-tier ingredients. So, if you're in search of delectable noodles that come with a substantial serving of responsibility and unmatched quality, you've just discovered your noodle paradise with Tehki Food Manufacturing!

Udon For Kids Specifications

- Ingredients: wheat flour, spinach, broccoli, kale
- Certification: JAKIM halal, ISO 22000, HACCP, GMP, MeSTI, and MS 1480 certifications
- Packaging Design: Packed in a 240 g box
- Shelf Life: 18 months
- Minimum Order Quantity (MOQ): The minimum order quantity is 1 x 20ft container.
- Origin: Made in Malaysia
- This product contains gluten wheat
- This product is produced on the same production line as other products that combine wheat, gluten, barley, oats, soy and sesame. Please pay attention to those who are allergic to food.