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To: 
Simple Bites Sdn Bhd
INGREDIENTS:
• Fresh Yam
• Rice Flour
• Aromat
• Salt
NUTRITIONAL INFORMATION:
| Per 100g | Per Serving 250g | |
| Energy | 149 kcal | 521.5 kcal |
| Protein | 3.8 g | 13.3 g |
| Total Carbohydrate | 23.9 g | 83.65 g |
| Fat | 4.2 g | 14.7 g |
| Sugar | 12.9 g | 45.15 g |
| Sodium | 170.6 g | 597.1 g |
PREPARATION:
Step 1: Heat oil 180 - 200 degrees Celsius
Step 2: Take out Yam Pops from freezer
Step 3: Place in hot oil and fry till golden brown
*DO NOT lump Yam Pops together when lace in hot oil.
*DO NOT stir or remove Yam Pops until it turns golden brown
Storage Instruction:
Storage Temperature: -18 to -20 Celsius
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