Santan Coconut Milk

Usage: Coconut milk, also known as santan is considered to be the staple in a lot of Asian cuisines. Your dish will taste significantly better thanks to the addition of its rich and savory flavour. You can use Coconut Milk Malaysia to prepare food such as curry, mango sticky rice, nasi lemak, chicken rendang, laksa and many other dishes. Santan is especially important in nasi lemak as the rice needs coconut milk in order to make it more fragrant and sweet. 

In addition to being used in meals, Coconut Milk Malaysia may also be used for beverages like smoothies and latte. And if you're wondering how to make a coconut milk latte, you need these ingredients: 34g (1.2oz) of espresso, 68g (2.3 fl oz) of coconut milk, one tablespoon (0.5oz) of brown sugar and caramel or chocolate syrup, these are optional. You may refer to the instructions below to prepare it: 

1. 1. Firstly, prepare your espresso and once done, pour it into a mug. 
2. 2. Then, in order to prepare for the froth, pour the coconut milk and brown sugar into a pot and leave it over low heat for six minutes. 
3. 3. After heating, froth it using a whisk or an automatic frother for five seconds. 
4. 4. Lastly, add the froth on top of the espresso in your mug and drizzle some caramel syrup, or any syrup of your choice. You may also add ice if you prefer an iced drink to cool you down on a hot, sunny day. 

Apart from that, Coconut Milk Malaysia also can be used in desserts. One of the most popular Asian desserts that can be served with coconut milk is Sago Gula Melaka. All you need are three ingredients - sago, santan and gula melaka. You may refer to the instructions below on how to make it:  

- First, add 200g (7oz) of sago into a pot of 150ml (5.3 fl oz) water and bring it to a boil. Make sure to continuously stir to avoid them from clumping. Once it turns translucent, transfer the sago into a strainer and wash the excess starch with cold water. 

- After draining the excess water, scoop them into an individual dessert cup and let them chill in the refrigerator until ready to serve. 

- In a pot, add 250ml (8.8 fl oz) of S&P’s Coconut Milk Malaysia and ¼ tablespoon (0.125oz) of salt to flavour. Boil until it bubbles and set aside. 

- In another pan, you need to melt 70g (2.5oz) of gula melaka with 125ml (4.23 fl oz) water over low heat. This will take 5 minutes. Once done, set aside to cool. 

- Now, you may take out the sago from the refrigerator and serve it with coconut milk and gula melaka. 

Packaging: Coconut Milk Malaysia by S&P Industries Sdn Bhd is packed in a convenient tetra pak and can weigh 200g (7o.z) per unit, making it easier to open, store and recycle. Customers can order a minimum of 36 pack of coconut milk with each having 200ml (6.76 fl oz). You might be concerned that spillage would happen during shipping; however, S&P will pack it with extra caution to minimise spills and they will make sure that your item arrives in the best possible condition. 

Certificate(s): S&P products, including Coconut Milk Malaysia have been awarded the following certificates: 

1. JAKIM Halal Certification: After a thorough examination, JAKIM, also known as the Department of Islamic Development Malaysia, awarded S&P Industries its Halal certification, concluding that all of their products, including Coconut Milk Malaysia, are suitable for Muslim consumption.
   
   
2. MS1480 Hazard Analysis Critical Control Point (HACCP) Certification: The goal of the Hazard Analysis Critical Control Point (HACCP) is to ensure that the food produced is safe for consumption by humans and they do it by identifying and preventing hazards during all the steps of the food production and distribution process. By gaining the certification, S&P’s line of products, including Coconut Milk Malaysia is proved to be safe to consume. 
   
   
3. International Organization for Standardization (ISO) 22000 Certification: S&P Industries Sdn Bhd has applied the ISO 22000 standards in manufacturing their food and beverage products. This certification is important to ensure that all food safety risks are controlled and identified. This shows that their goods, including Coconut Milk Malaysia are produced with minimal risks.
   
   
4. International Organization for Standardization (ISO) 9001 Certification: S&P Industries Sdn Bhd received accreditation for using the ISO 9001 standards in the production of their goods such as their Coconut Milk Malaysia. The goal of this is to guarantee that their products are continuously produced in compliance with both customer and legal standards.

Coconut Milk Malaysia Overview

Abiding by their tagline “Tastier with Santan", S&P Industries Sdn Bhd aims to make dishes tastier with their coconut products. To achieve that, they make sure to use only organic, fresh coconut meats when producing Coconut Milk Malaysia. It is made by extracting the coconut meat, then sanitising it and finally pressing it into coconut milk. They are also produced and treated with ultra-high temperature (UHT) in a very short time to make sure all germs are destroyed while retaining its delicious aroma and taste. They can be used in a wide variety of cuisines such as ayam masak lemak, cendol, thai curry, coconut rice, thai pumpkin soup and others.

About S&P Industries Sdn Bhd

S&P Industries Sdn Bhd started in 1983 when its founder, three enterprising Malaysians, aimed to produce coconut milk powder in Malaysia. In 1985, after establishing their second manufacturing facility in Perak, they launched their very first product, coconut cream powder. From there, they have released numerous products under their core brands which are Santan, Kerra, Rasa Enak and Cocos. Now, they have expanded their distribution and have sold them in over 40 countries worldwide. All of their products, including Coconut Milk Malaysia have obtained JAKIM Halal, ISO, and HACCP certifications. They aim to become everyone's go-to choice when it comes to coconut related products by offering scrumptious, healthy and high-quality food in the most convenient form. 

Coconut Milk Malaysia Specification(s)

- Made in: Malaysia
- Net weight: 200g (7oz)
- Texture: Liquid
- Taste: Rich santan flavour
- Shelf life: 12 months 
- Certificates: JAKIM Halal, ISO and HACCP