Samudra Mini Chocolate Moist Cake - 85g

Usage Guidelines: To begin, ensure that your hands are clean and dry before handling the packaging of Samudra's Mini Chocolate Moist Cake. Open the packaging and take out the mini chocolate cake. You can choose to eat the cake as is, or if you prefer a warm, gooey texture, warm it up slightly in the microwave for a few seconds. Place the cake on a microwave-safe plate and heat it on high for 10-15 seconds, or until it's warm and soft. Once heated, remove the cake from the microwave and let it cool for a few seconds. Take a bite and savour the rich, chocolatey flavour of the cake, which is sure to delight your taste buds. If you prefer, you can pair the mini chocolate cake with a cup of hot coffee or tea to enhance your overall experience. Enjoy!

Storage Instruction: If you plan to consume Samudra's Mini Chocolate Moist Cake immediately, you can store it at room temperature. Simply keep it in its original packaging or transfer it to an airtight container to prevent it from drying out or picking up any unwanted odours. However, if you wish to store the cake for later consumption, it's best to refrigerate it. Wrap the cake tightly with plastic wrap or aluminium foil and place it in an airtight container to prevent any moisture from getting in. The cake can be stored in the refrigerator for up to three days. If you want to store it for a longer period, you can freeze the cake. Wrap it tightly with plastic wrap and place it in an airtight container. The cake can be stored in the freezer for up to a month. Before consuming the frozen cake, let it thaw in the refrigerator for a few hours, then bring it to room temperature before enjoying it. By following these simple storage guidelines, you can ensure that Samudra's Mini Chocolate Moist Cake stays fresh and delicious for longer.

Packaging Information: Samudra's Mini Chocolate Moist Cake is packed in airtight, sealed plastic pouches to ensure the freshness of the product. Each cake has a weight of 85 g (3 oz) per unit and is packed in a box with a dimension of 276 mm x 305 mm x 155 mm (10.8 in x 12 in x 6.1 in) for easy handling and transport. The cakes are then packed into cartons, with 18 packets per carton. The manufacturer also offers a mix of SKUs for a 20-foot container and a 40-foot container, giving customers the option to purchase a combination of flavours and pack sizes.

Samudra's chocolate mini cake is manufactured in Port Klang, a port town located in Selangor, Malaysia. The company uses only the highest quality ingredients in their cakes, ensuring that each cake is delicious and moist with a rich chocolate flavour. The packaging and handling of the product are done with care, making sure that the cakes are delivered to customers in excellent condition.

Certification/Claims: Since its founding, Huasin Food Industry Sdn Bhd has garnered recognition for its high standards and quality products. Specifically, their Mini Chocolate Moist Cake under the Samudra brand has received recognition on a global level.

1. JAKIM Halal-Certified: The Mini Chocolate Moist Cake is certified halal by JAKIM, which is the Malaysian government's Department of Islamic Development. This certification ensures that the product is prepared according to Islamic guidelines and is suitable for consumption by Muslims.
   
   
2. HACCP Certified: The potential hazards in the production process of the Mini Chocolate Moist Cake are identified and controlled through the implementation of critical control points. This helps to prevent any potential hazards or contamination of the product and ensures that the cakes are safe for consumption.
   
   
3. MeSTI Certified: The company's Mini Chocolate Moist Cake has also been certified by MeSTI, which is a Malaysian government programme that focuses on food safety and hygiene. This certification ensures that the product is safe for consumption and meets the required standards for food safety and quality.
   
   
4. Good Manufacturing Practice (GMP): The manufacturing process is conducted in a controlled and safe manner, with guidelines in place to prevent contamination or errors during production. This helps to ensure that the cakes are of consistent quality and safe for consumption.
   
   

Overview of Mini Chocolate Moist Cake

Mini Chocolate Moist Cake is a popular dessert offered by Huasin Food Industry Sdn Bhd under the brand Samudra. The cake is made with premium-quality ingredients and is a perfect blend of chocolatey goodness and moist texture. Each cake weighs around 85g and comes individually packed in an airtight, sealed plastic pouch to maintain its freshness.

This choc moist is a popular choice for dessert lovers as it is easy to eat on the go or as a snack at any time of the day. It is also suitable for various occasions, such as birthdays, office events, and family gatherings. The cake is halal certified by JAKIM and has also been certified by MeSTI, ensuring that it is safe and meets the required standards for food safety and quality.

Overall, the Mini Chocolate Moist Cake offers a delicious and convenient dessert option for those with a sweet tooth. Its popularity and recognition on a global level speak to the high standards and quality offered by Huasin Food Industry Sdn Bhd under the Samudra brand.

Mini Chocolate Moist Cake Specifications

- Each cake is individually packed in an airtight, sealed plastic pouch.
- Small in size
- Approximately 85 g per unit
- The carton size is 276mm x 305mm x 155mm.
- Carton weight of 85g x 18 packets per carton
- Manufactured in Port Klang, Malaysia
- Can mix SKUs for a 20-foot container and a 40-foot container
- Ingredients used include sugar, vegetable oil (palm oil), eggs, wheat flour, cocoa powder, milk powder, anhydrous milk fat, malt extract, emulsifier (soya lecithin), leavening agent (sodium bicarbonate), artificial flavours (chocolate, milk, vanilla), preservative (potassium sorbate), and salt.
- Contains eggs, wheat (gluten), milk derivatives, barley derivatives, and soy derivatives.